Must be a Registered Dietitian with at least two years of related experience. Bachelor’s Degree in Nutrition, Dietetics or related field. Excellent interpersonal skills. Experience in outpatient counselling, tube feeding and total parenteral nutrition. Experience with data entry and data analysis. Strong problem solving, project management and organization skills. Ability to obtain Certified Diabetes Educator certificate within 18 months of hire.
Brief Description of Position:
Responsible for assessing and documenting patient nutritional status; consulting with physician and other health care personnel to determine nutritional needs. Instructing and educating patients and families in nutrition principles, food plans, food selection principles and preparation. Creates and presents nutritional education principles to the community and professional staff. Maintains regulatory compliance with accrediting agencies. Provides inpatient consultations and runs outpatient clinic practice with appropriate documentation in the electronic health record.
Salary range is 29.95-41.75 DOE
Kathy Dagon, Interim HR Director